MCP

Expert Details

Results

Stella

Food Safety Expert - Chartered Institute of Environmental Health (CIEH) (Associate)

Hospitality , Hotels & Accommodation , Food Service

Lydney / 20+ Years

Bronze

Message Me

MY TEAM

As a chef with over 30 years experience in the industry, and a personal lifetime of living with food allergies, I am an expert in the field of food allergies in catering. Having had to leave the kitchen environment, I now deliver consultancy services, auditing, and training in food allergen management in catering.

Services offered:

Policy, Consultancy & Project Work
- Allergen
  - Allergen Management
    - 1 Day
      (£500.00) – Deadline to be pre-agreed
      - Consultancy service to ensure your food business is compliant with current legislation, and to encourage excellence in serving the food allergic, coeliac, food intolerant customer. Help with your menus, policies, procedures, and documentation.
    - 2 Days
      (£1,000.00) – Deadline to be pre-agreed
      - Consultancy service to ensure your food business is compliant with current legislation, and to encourage excellence in serving the food allergic, coeliac, food intolerant customer. Help with your menus, policies, procedures, and documentation.
    - 5 Days
      (£2,000.00) – Deadline to be pre-agreed
      - Consultancy service to ensure your food business is compliant with current legislation, and to encourage excellence in serving the food allergic, coeliac, food intolerant customer. Help with your menus, policies, procedures, and documentation.
Training
- Allergen
  - Delivered Training
    - Food Allergen Awareness Training
      (£195.00) – Deadline to be pre-agreed
      - Level 3 Food Allergen Management for Catering, is a full day course, accredited by Highfield. Designed for food business owners, managers, and supervisors. Concluding with a 30 multiple choice question exam.
  - E-Learning
    - Food Allergen Awareness Training
      (£195.00) – Deadline to be pre-agreed
      - Level 3 Food Allergen Management for Catering, is a full day interactive course delivered via Zoom. Accredited by Highfield, the exam is taken with remote invigilation.
Audits
- Allergen
  - Full Day
    (£500.00) – Deadline to be pre-agreed
    - An assessment of your allergen management practices, allergen information and documentation. Includes documented report and advice.
  - 2.5 hour
    (£175.00) – Deadline to be pre-agreed
    - An assessment of your allergen management practices, and allergen information, and documentation. Includes a documented report and advice.